Join us for quality home cooking in the heart of the Yorkshire countryside. Our chefs have finessed traditional favourites to exceptional standards to create a comprehensive menu which is updated with the seasons to reflect the changing fresh produce available.
The Freemasons Arms is surrounded by organic farms, game shoots, vegetable suppliers and artisan bakeries, helping us to keep food miles to a minimum. We use these fresh, seasonal and local ingredients as the inspiration for every dish we prepare in our kitchen.
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